(Ind)spired Bites
Born from a love of food and a late night conversation with friends about an Indian burger joint, Bindi’s Burgers is where fun meets flavour.
We’re on a mission to create the perfect bite, blending Western classics with Indian spice magic. It’s not just a meal, it’s a taste adventure!
Order Dine In at The Monarch
"Bindi’s Burgers is an absolute gem in Toronto! If you love bold flavors and creative takes on classic comfort food, this place is a must-visit. The fusion of Indian spices with juicy, perfectly cooked burgers is nothing short of genius. I tried the Butter Chicken Burger, and it was packed with rich, creamy flavors that paired perfectly with the soft brioche bun. The Lamb Kebab Burger had just the right amount of spice and was incredibly juicy. Even the sides were amazing—the masala fries were crispy, flavorful, and downright addictive! Beyond the food, the atmosphere is welcoming, and the staff is friendly and passionate about the menu. Whether you’re a burger lover looking for something new or a fan of Indian flavors, Bindi’s Burgers is a game-changer. Highly recommend!"
"I was seriously impressed! I got the Go West Double Burger with fries, plus the Butter Chicken Nuggets and Paneer Sticks. The burger was amazing—the lamb wasn’t overpowering, and all the flavors blended perfectly. The sauce took it to the next level. The fries were thin, crispy, and seasoned just right, making them super addictive. The butter chicken dip was incredibly rich and flavorful, and the breading on the paneer sticks was well-seasoned and delicious. Overall, everything was packed with flavor and cooked to perfection. Definitely a must-try spot!"
"Welcome to the Bitondo's of Burgers! If you are within range and not picking up here, you are missing out. Oklahoma-style smash burger (the Bindi Burger) is some sort of magic. The spicy fries are a slow build. Paneer cheese sticks were awesome but the butter chicken nuggets were THE BEST BATTERED anything that I have ever had, and that's before the butter chicken dipping sauce. Seriously. Go."
